Craterellus sp.

mushroom

CantharellaceaeMushrooms
Craterellus sp.
wikimedia · cc-by-sa
Wikimedia Commons - Björn S...
Craterellus sp.
wikimedia · cc-by-sa
Wikimedia Commons - This image was created by user (hríb) at Mushroom Observer, a source for mycological images.You can contact this user here.

What to Eat

Edible parts: Mushroom, Fungus

The mushroom is blanched and eaten.

Where to Find It

A tropical plant. It grows in the hills of Northern Thailand.

Asia, Indochina, SE Asia, Thailand,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A wild mushroom. The cap is funnel shaped. It curves inwards in the centre. The edges are wavy. It is 2 cm across. It is dark yellow. The stalk is slender. It is about 2 cm long and dark yellow.

References (1)
  • Jacquat, C., 1990, Plants from the Markets of Thailand. D.K. Book House p 30

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