Gigantochloa robusta

Kurz.

Mayong bamboo

PoaceaeShoots
Gigantochloa robusta
gbif · cc-by
Royal Botanic Gardens, Kew
Gigantochloa robusta
gbif · cc-by
Royal Botanic Gardens, Kew
Gigantochloa robusta
gbif · cc-by
Royal Botanic Gardens, Kew

What to Eat

Edible parts: Shoots.

The young shoots are used as a vegetable.

Where to Find It

A tropical plant. It grows in the humid tropics up to 1,500 m above sea level. It needs a temperature above -2°C. In Brisbane Botanical gardens.

Asia, Australia, Indonesia*, Malaysia, SE Asia,

Countries: United Arab Emirates, Afghanistan, Armenia, Australia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A bamboo. It grows 20-33 m high. The young shoots are brown-green and have dark brown hairs. The stems are 7-9 cm across. There are aerial roots at the nodes. The internodes are 40 cm long. Branches arise from the nodes above 2-3 m. .

How to Grow

Plants can be grown from sections of the rhizome and by division of the clumps.

Propagation: Gigantochloa robusta is only propagated vegetatively. Rhizome or culm cuttings. Culm cuttings have a survival rate of nearly 100%. For large-scale planting, cuttings are raised in a nursery and transplanted to the field when the plants are about one year old. It is recommended to plant in holes of about 1 m x 1 m x 1 m to which compost or other organic fertilizer has been applied.

Other Uses

The culms are widely used for water pipes, floors and walls for houses, to make handicrafts and bamboo musical instruments. In West Java, a typical water carrying vessel ('kele'') is made from the culm by the Baduy. The canes are up to 20 metres long, 7 - 9 cm in diameter, with a wall up to 18 mm thick and internodes up to 40 cm long. They are a dirty yellow to light green colour with yellow stripes in the lower 2 metres, non-waxy, with scattered brownish hairs on upper parts; lowest nodes with aerial roots.

Names & Synonyms

Bambu mayong, Bambu riau

References (5)
  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 328
  • Hibbert, M., 2002, The Aussie Plant Finder 2002, Florilegium. p 111
  • http://www.plantnames.unimelb.edu.au/sorting/Bamboos_Edible.html
  • Indian Forester 1:344. 1876
  • Sukarya, D. G., (Ed.) 2013, 3,500 Plant Species of the Botanic Gardens of Indonesia. LIPI p 846

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