Combretum pentagonum

M. A. Lawson

CombretaceaeFruit
Combretum pentagonum
iNaturalist · cc-by-nc
(c) Stefaneakame, some rights reserved (CC BY-NC)
Combretum pentagonum
iNaturalist · cc-by-nc
(c) Stefaneakame, some rights reserved (CC BY-NC)
Combretum pentagonum
iNaturalist · cc-by-nc
(c) Stefaneakame, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fruit

The fruit is eaten. It serves as a famine food.

Where to Find It

It is a tropical plant. It grows up to 900 m above sea level.

Africa, East Africa, Kenya, Malawi, Mozambique, Tanzania, Zambia,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A woody climber. It grows 6 m tall. The branches are rounded and hairy. The leaves are opposite. They are oval and 15-20 cm long by 8 cm wide. They are hairy underneath. The fruit are oblong and 3 cm long by 2.5 cm wide. They have 5 rounded angles.

Other Information

It is a famine food.

Names & Synonyms
Combretum lasiopetalum Engl. & DielsCombretum wakefieldii Engl.
References (2)
  • East African Herbarium records, 1981, (As Combretum lasiopetalum)
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 86 (As Combretum lasiopetalum)

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