Sideritis leptoclada

O. Schwarz et P. H. Davies

LamiaceaeLeavesSpice/Beverage
Sideritis leptoclada
gbif · cc-by-sa
GBIF
Sideritis leptoclada
gbif · cc-by-sa
GBIF

What to Eat

Edible parts: Leaves - tea

The leaves are brewed into tea drinks.

Where to Find It

It is a temperate plant.

Europe, Turkey, Türkiye,

Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Turkey, Ukraine

How to Identify

An herb in the Lamiaceae family found in temperate regions.

Names & Synonyms

Kizlancayi

References (3)
  • Dogan, Y., et al, 2004, The Use of Wild Edible Plants in Western and Central Anatolia (Turkey). Economic Botany 58(4) pp. 684-690
  • Ertug, F., 2004, Wild Edible Plants of the Bodrum Area. (Mugla, Turkey). Turk. J. Bot. 28 (2004): 161-174
  • Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement

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