Ophrys omegaifera
Fleischm.
OrchidaceaeRoots
iNaturalist · cc-by-nc
(c) fotis-samaritakis, some rights reserved (CC BY-NC), uploaded by fotis-samaritakis
(c) fotis-samaritakis, some rights reserved (CC BY-NC), uploaded by fotis-samaritakis
iNaturalist · cc-by-nc
(c) Yael Orgad, some rights reserved (CC BY-NC), uploaded by Yael Orgad
(c) Yael Orgad, some rights reserved (CC BY-NC), uploaded by Yael Orgad
iNaturalist · cc-by-nc
(c) lindernia-w, some rights reserved (CC BY-NC)
(c) lindernia-w, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Bulb, Root
Where to Find It
It is a temperate plant.
Europe, Turkey, Türkiye,
Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Turkey, Ukraine
How to Identify
A temperate orchid (Orchidaceae) with edible bulbs and roots.
Wikipedia
Source ↗Ophrys omegaifera, the omega bee-orchid, is a species of orchid native to the Mediterranean region from Portugal and Morocco to Syria.
Names & Synonyms
Geyik salebi
References (2)
- Ertug, F., 2004, Wild Edible Plants of the Bodrum Area. (Mugla, Turkey). Turk. J. Bot. 28 (2004): 161-174
- Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement
