Pogostemon amaranthoides

Benth.

LamiaceaeLeavesSpice/Beverage
Pogostemon amaranthoides
gbif · cc0
Royal Botanic Garden Edinburgh
Pogostemon amaranthoides
gbif · cc-by
Royal Botanic Gardens, Kew
Pogostemon amaranthoides
gbif · cc-by
Royal Botanic Gardens, Kew

What to Eat

Edible parts: Leaves, Spice

The young leaves are used as a vegetable and as a spice.

Where to Find It

It is a subtropical plant. In Bhutan it grows between 900-2,100 m above sea level. In Northeastern India it grows between 2,300-2,400 m above sea level.

Asia, Bhutan, Himalayas, India, Northeastern India,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A herb in the mint family (Lamiaceae) that grows in subtropical regions. It is found in Bhutan between 900-2,100 m elevation and in Northeastern India between 2,300-2,400 m elevation.

Names & Synonyms

Namda, Namna, Namnam, Namnang

References (5)
  • Mukhia, P.K., et al, 2013, Wild plants as Non Wood Forest Products used by the rural community of Dagana, a southern foothill district of Bhutan, SAARC Journal, 27 pages
  • Thapa Laxmi, 2009, The Research Project on Edible Wild Plants of Bhutan and Their Associated traditional Knowledge. http:hdl.handle.net/10091/2919
  • Tsering, J., et al, 2017, Ethnobotanical appraisal on wild edible plants used by the Monpa community of Arunchal Pradesh. Indian Journal of Traditional Knowledge. Vol 16(4), October 2017, pp 626-637
  • Tsherig, K., 2012, Edible Wild Plants of Bhutan and their contribution to Food and Nutrition Security. Ministry of Ag. and Forests, Bhutan. www.fao.org
  • Uprety, Y., et al, 2016, Traditional use and management of NTFPs in Kangchenjunga Landscape: implications for conservation and livelihoods. Journal of Ethnobiology and Ethnomedicine (2016) 12:19

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