Urtica membranacea
Poiret
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(c) Duarte Frade, some rights reserved (CC BY)
(c) Duarte Frade, some rights reserved (CC BY)
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(c) Sandro Bogdanović, some rights reserved (CC BY-NC)
(c) Sandro Bogdanović, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Sandro Bogdanović, some rights reserved (CC BY-NC)
(c) Sandro Bogdanović, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Leaves, Stems
The leaves and stems are boiled and eaten, cooked in omelettes, and used in soups.
Where to Find It
It is a Mediterranean climate plant. It grows in dry soils. It can grow in arid places.
Africa, Azores, Crete, Europe, Greece, Israel, Italy, Mediterranean, Middle East, Portugal, Sicily, Spain, Turkey, Türkiye,
Countries: Andorra, United Arab Emirates, Albania, Angola, Austria, Bosnia & Herzegovina, Belgium, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Botswana, Belarus, Congo (DRC), Central African Republic, Congo (Republic), Switzerland, Cote d'Ivoire, Cameroon, Cape Verde, Cyprus, Czechia, Germany, Djibouti, Denmark, Algeria, Estonia, Egypt, Eritrea, Spain, Ethiopia, Finland, France, Gabon, United Kingdom, Ghana, Gambia, Guinea, Equatorial Guinea, Greece, Guinea-Bissau, Croatia, Hungary, Ireland, Israel, Iraq, Iran, Iceland, Italy, Jordan, Kenya, Comoros, Kuwait, Lebanon, Liechtenstein, Liberia, Lesotho, Lithuania, Luxembourg, Latvia, Libya, Morocco, Monaco, Moldova, Montenegro, Madagascar, North Macedonia, Mali, Mauritania, Malta, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Netherlands, Norway, Oman, Poland, Portugal, Qatar, Romania, Serbia, Russia, Rwanda, Saudi Arabia, Seychelles, Sudan, Sweden, Slovenia, Slovakia, Sierra Leone, San Marino, Senegal, Somalia, South Sudan, Sao Tome & Principe, Syria, Eswatini, Chad, Togo, Tunisia, Turkey, Tanzania, Ukraine, Uganda, Yemen, South Africa, Zambia, Zimbabwe
How to Identify
An annual herb in the nettle family found in Mediterranean climates, growing in dry and arid soils. Both leaves and stems are edible.
Wikipedia
Source ↗Urtica membranacea is a species of annual herb in the family Urticaceae native to the Mediterranean Basin. They have a self-supporting growth form and simple, broad leaves. Individuals can grow to 39 cm tall.
Names & Synonyms
Addricula, Isurgan, Ortiche, Ortiga
Urtica caudata Vahl non Burm. f.Urtica dubia Forsskal
References (13)
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- Royal Botanic Gardens, Kew (1999). Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) database. Published on the Internet; http://www.rbgkew.org.uk/ceb/sepasal/internet [Accessed 13th June 2011]
- Tardio, J., et al, Ethnobotanical review of wild edible plants in Spain. Botanical J. Linnean Soc. 152 (2006), 27-71
- World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew