Passiflora alatocaerulea

hybrid

PassifloraceaeFruit
Passiflora alatocaerulea
iNaturalist · cc-by
(c) Samuel Paitreault, some rights reserved (CC BY)
Passiflora alatocaerulea
iNaturalist · cc-by-nc
(c) Christopher Gurr, some rights reserved (CC BY-NC)
Passiflora alatocaerulea
iNaturalist · cc-by-nc
(c) xttk, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fruit

The fruit is edible.

Where to Find It

It needs a temperature above 5°C. It is best with a temperature between 15-30°C.

South America,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

A hybrid plant between Passiflora alata and Passiflora caerulea. The flowers are 20 cm across and purple.

References (1)
  • http://www.planthogar.net/fichas/168/pasionaria

More from Passifloraceae