Bryopsis hypnoides
J. V. Lamouroux
Branched mossy feather weed
(c) Vishal Bhave, some rights reserved (CC BY-NC-SA)
(c) Thomas Irvine, some rights reserved (CC BY)
What to Eat
Edible parts: Algae, Seaweed
The algae is eaten as seaweed.
Where to Find It
It grows in temperate and tropical places.
Africa, Algeria, Australia, Bahamas, Balkans, Bermuda, Black Sea, Brazil, Britain, Bulgaria, Canary Islands, Caribbean, Chile, China, Cuba, Cyprus, Eritrea, Europe, France, FSM, Guam, Hawaii, India, Ireland, Israel, Italy, Japan,Jordan, Kenya, Korea, Kuwait, Laccadive Islands, Lebanon, Madagascar, Marshall Islands, Martinique, Mauritius, Mediterranean, Mexico, Middle East, Morocco, Myanmar, Namibia, Netherlands, North Africa, North America, Pacific, Pakistan, Papua New Guinea, PNG, Romania, Russia, Saudi Arabia, SE Asia, Sicily, Sierra Leone, Singapore, South Africa, Spain, Sri Lanka, Tanzania, Trinidad & Tobago, Tunisia, Turkey, Türkiye, Uruguay, USA, Venezuela, Vietnam, West Indies,
How to Identify
A seaweed in the family Bryopsidaceae with a branched, mossy feather-like appearance. It grows in temperate and tropical coastal waters.
Names & Synonyms
References (1)
- Dominguez, S. C., et al, 2002, Marine algae of Baja Cailfornia Sur, Mexico: Nutritional value. Arch Latinoam Nutr. 2002 Dec ;52 (4):400-5 12868282