Amanita constricta
Thiers & Ammirati
Grisette
AmanitaceaeMushrooms
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(c) noah_siegel, some rights reserved (CC BY-NC-SA), uploaded by noah_siegel
(c) noah_siegel, some rights reserved (CC BY-NC-SA), uploaded by noah_siegel
iNaturalist · cc-by-nc
(c) Christian Schwarz, some rights reserved (CC BY-NC), uploaded by Christian Schwarz
(c) Christian Schwarz, some rights reserved (CC BY-NC), uploaded by Christian Schwarz
iNaturalist · cc-by-nc-sa
(c) noah_siegel, some rights reserved (CC BY-NC-SA), uploaded by noah_siegel
(c) noah_siegel, some rights reserved (CC BY-NC-SA), uploaded by noah_siegel
What to Eat
Edible parts: Mushroom, Fungus
The mushroom is eaten.
Where to Find It
California.
North America, USA,
Countries: Antigua & Barbuda, Barbados, Bahamas, Belize, Canada, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Guatemala, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Puerto Rico, El Salvador, Trinidad & Tobago, United States, St Vincent
How to Identify
A mushroom in the Amanitaceae family found in California.
Wikipedia
Source ↗Amanita constricta, commonly known as the constricted grisette or great grey-sack ringless amanita is a species of mushroom-forming fungus in the family Amanitaceae.
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
