Boletus pseudoloosii
De Kesel, Codjia & Yourou
BoletaceaeMushrooms
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a tropical plant.
Asia, Benin, West Africa,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Burkina Faso, Bahrain, Benin, Brunei, Bhutan, Cote d'Ivoire, China, Cape Verde, Georgia, Ghana, Gambia, Guinea, Guinea-Bissau, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Mali, Myanmar, Mongolia, Mauritania, Maldives, Malaysia, Niger, Nigeria, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Sierra Leone, Senegal, Syria, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A fungal mushroom in the Boletaceae family found in tropical regions.
Notes
An invalid name.
References (2)
- Boa, E. R., Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
- Yorou, S. N., et al, 2001, Diversite et productivite des champignons comestible de la foret classee de War-Maro (Benin, Afrique de l'Ouest. Syst. Geogr. 71: 613-625