Boletus pseudoloosii

De Kesel, Codjia & Yourou

BoletaceaeMushrooms

What to Eat

Edible parts: Mushroom, Fungus

The mushroom fruiting body is edible.

Where to Find It

It is a tropical plant.

Asia, Benin, West Africa,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Burkina Faso, Bahrain, Benin, Brunei, Bhutan, Cote d'Ivoire, China, Cape Verde, Georgia, Ghana, Gambia, Guinea, Guinea-Bissau, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Mali, Myanmar, Mongolia, Mauritania, Maldives, Malaysia, Niger, Nigeria, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Sierra Leone, Senegal, Syria, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A fungal mushroom in the Boletaceae family found in tropical regions.

Notes

An invalid name.

References (2)
  • Boa, E. R., Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Yorou, S. N., et al, 2001, Diversite et productivite des champignons comestible de la foret classee de War-Maro (Benin, Afrique de l'Ouest. Syst. Geogr. 71: 613-625

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