Boletus griseus
Frost.
BoletaceaeMushrooms
iNaturalist · cc-by
(c) Ewa Olchanowska, some rights reserved (CC BY)
(c) Ewa Olchanowska, some rights reserved (CC BY)
iNaturalist · cc-by-nc
(c) John Plischke, some rights reserved (CC BY-NC)
(c) John Plischke, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) John Plischke, some rights reserved (CC BY-NC)
(c) John Plischke, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a subtropical plant.
Asia, China, Hong Kong,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A fungal mushroom in the Boletaceae family, found in subtropical regions.
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
