Marasmius maximus
Hongo
MarasmiaceaeMushrooms
iNaturalist · cc-by-nc
(c) Paul Sinclair, some rights reserved (CC BY-NC), uploaded by Paul Sinclair
(c) Paul Sinclair, some rights reserved (CC BY-NC), uploaded by Paul Sinclair
iNaturalist · cc-by
(c) Atsushi Nakajima, some rights reserved (CC BY)
(c) Atsushi Nakajima, some rights reserved (CC BY)
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a subtropical plant.
Asia, China, Hong Kong,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A subtropical mushroom in the Marasmiaceae family.
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
