Strobilomyces confusus

Singer

StrobilomycetaceaeMushrooms

Strobilomyces confusus

iNaturalist · cc-by-nc
(c) Daniel Folds, some rights reserved (CC BY-NC), uploaded by Daniel Folds

Strobilomyces confusus

iNaturalist · cc-by-nc
(c) Suzanne Cadwell, some rights reserved (CC BY-NC)

Strobilomyces confusus

iNaturalist · cc-by
(c) Yasuo Kida, some rights reserved (CC BY)

What to Eat

Edible parts: Mushroom, Fungus

The mushroom fungus is edible.

Where to Find It

It is a temperate plant.

Asia, China, Hong Kong, Mexico, North America,

Countries: United Arab Emirates, Afghanistan, Antigua & Barbuda, Armenia, Azerbaijan, Barbados, Bangladesh, Bahrain, Brunei, Bahamas, Bhutan, Belize, Canada, China, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Georgia, Guatemala, Honduras, Haiti, Indonesia, Israel, India, Iraq, Iran, Jamaica, Jordan, Japan, Kyrgyzstan, Cambodia, St Kitts & Nevis, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, St Lucia, Sri Lanka, Myanmar, Mongolia, Maldives, Mexico, Malaysia, Nicaragua, Nepal, Oman, Panama, Philippines, Pakistan, Puerto Rico, Qatar, Saudi Arabia, Singapore, El Salvador, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Trinidad & Tobago, Taiwan, United States, Uzbekistan, St Vincent, Vietnam, Yemen

How to Identify

A temperate mushroom in the Strobilomycetaceae family.

References (1)

Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17

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