Tremella concrescens
(Schwein.) Burt
TremellaceaeMushrooms
gbif · cc-by-nc
Field Museum of Natural History - Botany Department
Field Museum of Natural History - Botany Department
gbif · cc-by-nc
Field Museum of Natural History - Botany Department
Field Museum of Natural History - Botany Department
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a subtropical plant.
Mexico, North America,
Countries: Antigua & Barbuda, Barbados, Bahamas, Belize, Canada, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Guatemala, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Puerto Rico, El Salvador, Trinidad & Tobago, United States, St Vincent
How to Identify
A fungal mushroom in the family Tremellaceae, found in subtropical regions.
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
