Rhodocybe truncata

(Schaeff.) Singer

EntolomataceaeMushrooms
Rhodocybe truncata
iNaturalist · cc-by-nc
(c) ziemelmeita, some rights reserved (CC BY-NC)
Rhodocybe truncata
iNaturalist · cc-by-nc
(c) ziemelmeita, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Mushroom, Fungus

The mushroom fruiting body is edible.

Where to Find It

It is a Mediterranean climate plant.

Europe, Spain,

Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Ukraine

How to Identify

A mushroom fungus in the family Entolomataceae found in Mediterranean climate regions.

References (2)
  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Pace, G., 1998, Mushrooms of the world. Firefly books. p 120, 122 (As Rhodopaxillus truncatus)

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