Ribes hispidulum
(Jancz.) Pojark
GrossulariaceaeFruit
iNaturalist · cc-by-nc
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
(c) Саранчин Евгений, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Fruit
The fruit is eaten.
Where to Find It
It is a temperate plant.
Asia, Central Asia, Kazakhstan,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A temperate shrub in the currant and gooseberry family (Grossulariaceae).
References (1)
- Dzhangaliev, A. D., et al, 2003, The Wild Fruit and Nut Plants of Kazakhstan, Horticultural Reviews, Vol. 29. pp 305-371