Ouratea nitida

(Sw.) Engl.

OchnaceaeLeaves
Ouratea nitida
iNaturalist · cc-by-nc
(c) emmas90, some rights reserved (CC BY-NC)
Ouratea nitida
iNaturalist · cc-by-nc
(c) emmas90, some rights reserved (CC BY-NC)
Ouratea nitida
iNaturalist · cc-by-nc
(c) emmas90, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Leaves

The leaves are eaten.

Where to Find It

It is a tropical plant.

Amazon, Belize, Brazil, Caribbean, Central America, Colombia, Costa Rica, Cuba, Guatemala, Honduras, Jamaica, Lesser Antilles, Mexico, Nicaragua, Panama, South America,

Countries: Argentina, Bolivia, Brazil, Belize, Chile, Colombia, Costa Rica, Cuba, Ecuador, French Guiana, Guatemala, Guyana, Honduras, Mexico, Nicaragua, Panama, Peru, Paraguay, Suriname, El Salvador, Uruguay, Venezuela

How to Identify

A shrub or small tree. It grows 2-10 m tall. The leaves are oval and 9-15 cm long by 5-10 cm wide.

Other Information

It is a cultivated plant.

Names & Synonyms

Pidjo tyk kaak

Gomphia nitida (Sw.) VahlOchna nitida Sw.Ouratea cubensis Urb.Ouratea panamica Tiegh.Trichouratea nitida (Sw.) Tiegh.
References (3)
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 596
  • Kew Plants of the World Online
  • Poset, D. A., 2002, Kayapo Ethnoecology and Culture. Routledge

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