Randia laetevirens
Standl.
RubiaceaeFruit
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(c) Smithsonian Institution, National Museum of Natural History, Department of Botany, some rights reserved (CC BY-NC-SA)
(c) Smithsonian Institution, National Museum of Natural History, Department of Botany, some rights reserved (CC BY-NC-SA)
iNaturalist · cc-by-nc-sa
(c) Román Castañeda Vázquez, some rights reserved (CC BY-NC-SA)
(c) Román Castañeda Vázquez, some rights reserved (CC BY-NC-SA)
What to Eat
Edible parts: Fruit
The fruit is eaten.
How to Identify
A tropical shrub or small tree with rough, thorny leaves native to coastal sand dunes.
Names & Synonyms
Capulin de corona, Crucetillo, Tsootsoob olom
References (1)
- Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 738