Phlomoides vicaryi
(Benth. ex Hook.f.) Kamelin & Makhm.
LamiaceaeSeeds/Nuts
gbif · cc-by
Royal Botanic Gardens, Kew
Royal Botanic Gardens, Kew
gbif · cc-by
GBIF
GBIF
gbif · cc-by
Royal Botanic Gardens, Kew
Royal Botanic Gardens, Kew
What to Eat
Edible parts: Seeds
The seeds are edible.
Where to Find It
It is a temperate plant.
Asia, Pakistan,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A temperate herb in the Lamiaceae family with edible seeds.
Names & Synonyms
Stagh
Eremostachys sharifii Rech.f. & Esfand.Eremostachys vicaryi Benth. ex Hook.f.
References (1)
- Tareen, N. M., et al, 2016, Ethnomedicinal Utilization of Wild Edible Vegetables in District Harnai of Balochistan Province - Pakistan. Pakistan Journal of Botany 48(3): 1159-1171 (As Eremostachys vicaryi Benth. ex Hook.f.)
