Burchardia congesta

Lindl.

Milkmaids

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(c) Matt Tudor, some rights reserved (CC BY-NC), uploaded by Matt Tudor

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(c) geoffbyrne, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Roots

The roots are eaten.

It is a warm temperate plant.

Australia*,

Countries: Australia

A lily herb from warm temperate regions with roots approximately 5 mm thick.

Source ↗

Burchardia congesta is a perennial herb in the family Colchicaceae, and is native to Western Australia.

References (1)

Plants and People in Mooro Country. Nyungar Plant use in Yellagonga Regional Park