Dicksonia herbertii
W. Hill
Bristly tree fern
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(c) Ashley Field, some rights reserved (CC BY-NC), uploaded by Ashley Field
(c) Ashley Field, some rights reserved (CC BY-NC), uploaded by Ashley Field
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(c) sworboys, some rights reserved (CC BY-NC), uploaded by sworboys
(c) sworboys, some rights reserved (CC BY-NC), uploaded by sworboys
iNaturalist · cc-by-nc
(c) sworboys, some rights reserved (CC BY-NC), uploaded by sworboys
(c) sworboys, some rights reserved (CC BY-NC), uploaded by sworboys
What to Eat
Edible parts: Trunk starch
Starch extracted from the trunk is processed and then baked before eating.
Where to Find It
It is a subtropical plant. It grows in high altitude rainforest.
Australia*,
Countries: Australia
How to Identify
A tree fern. It has a slender trunk and grows 3 m tall. The trunk has dark bristly hairs. The fronds are finely divided and pale green.
Medicinal Uses
The trunk starch has been traditionally processed as food.
Notes
An unresolved name in The Plant List.
References (1)
- Pearson, S. & A., 1992, Rainforest Plants of Eastern Australia. Kangaroo Press p 86