Pterostylis alata

(Labill.) Rchb.f.

OrchidaceaeRoots
Pterostylis alata
iNaturalist · cc-by-nc
(c) safia_maher, some rights reserved (CC BY-NC)
Pterostylis alata
iNaturalist · cc-by-nc-sa
(c) Keith Martin-Smith, some rights reserved (CC BY-NC-SA), uploaded by Keith Martin-Smith
Pterostylis alata
iNaturalist · cc-by-nc
(c) Andrew McNeill, some rights reserved (CC BY-NC), uploaded by Andrew McNeill

What to Eat

Edible parts: Tubers, Root

The tubers and roots are edible.

Where to Find It

It is a temperate plant. It grows in coastal areas.

Australia*, Tasmania*,

Countries: Australia

How to Identify

A temperate orchid that grows in coastal areas, with edible tubers and roots.

Wikipedia

Source ↗

Pterostylis alata, commonly known as striped greenhood, is a species of orchid endemic to Tasmania. As with similar orchids, the flowering plants differ from those which are not flowering. The non-flowering plants have a rosette of leaves but the flowering plants have a single flower with leaves on the flowering spike. This greenhood has a white flower with prominent dark green stripes and a sharply pointed, brown-tipped dorsal sepal. Similar greenhoods growing on the Australian mainland were formerly known as Pterostylis alata but are now given the name Pterostylis striata.

Names & Synonyms
Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 70

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