Sideritis sipylea

Boiss.

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(c) Evangelos Axiotis, some rights reserved (CC BY-NC), uploaded by Evangelos Axiotis

iNaturalist · cc-by-nc
(c) Σάββας Ζαφειρίου (Savvas Zafeiriou), some rights reserved (CC BY-NC)

What to Eat

Edible parts: Leaves

The leaves are edible.

It is a temperate plant.

Greece, Mediterranean, Turkey, Türkiye,

Countries: Albania, Bosnia & Herzegovina, Cyprus, Algeria, Egypt, Spain, France, Greece, Croatia, Israel, Italy, Lebanon, Libya, Morocco, Monaco, Montenegro, Malta, Slovenia, Syria, Tunisia, Turkey

A herb in the mint family (Lamiaceae) found in temperate regions.

Names & Synonyms

Sipil cayi

References (1)

Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement