Sloanea grandiflora

Sm.

ElaeocarpaceaeFruit
Sloanea grandiflora
iNaturalist · cc-by
(c) Guillaume Delaitre, some rights reserved (CC BY), uploaded by Guillaume Delaitre
Sloanea grandiflora
iNaturalist · cc-by-nc
(c) Robin Heymans, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fruit ?

The fruit is potentially edible.

Where to Find It

It is a tropical plant.

Amazon, Bolivia, Brazil, Central America, Colombia, Ecuador, Guyana, Panama, Peru, South America, Suriname, Venezuela,

Countries: Argentina, Bolivia, Brazil, Belize, Chile, Colombia, Costa Rica, Ecuador, French Guiana, Guatemala, Guyana, Honduras, Nicaragua, Panama, Peru, Paraguay, Suriname, El Salvador, Uruguay, Venezuela

How to Identify

A tree. It grows 20 m tall. The trunk has tilt roots 1.5 m high. The leaves are simple and broad. The fruit capsule is round and woody. It contains several seeds. The fruit is 5 cm across.

Medicinal Uses

The fruit is steeped in vinegar and applied as a decongestant for a blocked chest. (As Sloanea dentata)

Names & Synonyms
Sloanea amplifrons I. M. Johnst.
References (1)
  • Tropical Plants Database, Ken Fern. tropical.theferns.info.

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