Triodia epactia
S. W. L. Jacobs
Soft spinifex
PoaceaeSeeds/Nuts
iNaturalist · cc-by-nc
(c) overlander (Gerald Krygsman), some rights reserved (CC BY-NC), uploaded by overlander (Gerald Krygsman)
(c) overlander (Gerald Krygsman), some rights reserved (CC BY-NC), uploaded by overlander (Gerald Krygsman)
iNaturalist · cc-by-nc
(c) Hannah D C 16:6 Heritage Trust, some rights reserved (CC BY-NC)
(c) Hannah D C 16:6 Heritage Trust, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Hannah D C 16:6 Heritage Trust, some rights reserved (CC BY-NC)
(c) Hannah D C 16:6 Heritage Trust, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Seeds
The seeds are ground to make damper, a traditional bread.
How to Identify
A tropical grass in the Poaceae family.
Names & Synonyms
Mina, Paru
References (1)
- Cancilla, D., 2018, Ethnobotanical and Ethnozoological Values Desktop Assessment - Eliwana Project. p 15
