Tetrataenium grande

(Dalzell & A. Gibson) Manden.

Wild carrot

ApiaceaeLeavesRootsSeeds/Nuts
Tetrataenium grande
iNaturalist · cc0
no rights reserved, uploaded by S.MORE
Tetrataenium grande
iNaturalist · cc-by-nc
(c) Radha Veach, some rights reserved (CC BY-NC)
Tetrataenium grande
iNaturalist · cc-by-nc
(c) Radha Veach, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Leaves, Roots, Seeds

The leaves, roots, and seeds are all edible portions of this plant.

Where to Find It

It is a tropical plant.

Asia, India, Iran,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A herb. It can grow 1 m tall. It has large roots. The stem has a strong scent when crushed. The leaves are divided.

How to Grow

Plants can be grown by seed.

Notes

The name is ambiguous.

Names & Synonyms

Baaphali, Duku

Heracleum grande (Dalzell & A. Gibson) P. K. Mukhop.Pastinaca grandis Dalzell & A. GibsonPeucedanum grande (Dalzell & A. Gibson) C. B. Clarke
References (1)
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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