Lavandula pubescens

Decne.

LamiaceaeLeaves
Lavandula pubescens
iNaturalist · cc-by-nc
(c) Ron Frumkin, some rights reserved (CC BY-NC), uploaded by Ron Frumkin
Lavandula pubescens
iNaturalist · cc-by-nc
(c) משה נאמן, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Leaves

The leaves are eaten fresh with bread.

Where to Find It

It is a Mediterranean climate plant.

Middle East, Yemen,

Countries: United Arab Emirates, Bahrain, Israel, Iraq, Iran, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Syria, Yemen

How to Identify

A shrub in the Lamiaceae family found in Mediterranean climate regions.

Medicinal Uses

Lavandula pubescens is one of five Lavandula species growing wild in Yemen. The plant is used in Yemeni traditional medicine, where it is believed to have sedative, anti-inflammatory, antiseptic, anti-depressive, anti-amnesia, and anti-obesity properties.

Wikipedia

Source ↗

Lavandula pubescens, the downy lavender, is a species of flowering, aromatic herbaceous shrub in the family Lamiaceae. Its native range is from the SE. Mediterranean to the Western Arabian Peninsula.

Names & Synonyms

Feheh

References (1)
  • Al-Fatimi, M. A., Wild Edible Plants Traditionally Collected and Used in Southern Yemen. Research Square. University of Aden. p 21

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