Cyperus jeminicus

Benth. ex Kunth.

CyperaceaeLeavesRoots
Cyperus jeminicus
iNaturalist · cc-by
(c) Nina Kerr, some rights reserved (CC BY)
Cyperus jeminicus
iNaturalist · cc-by
(c) Nina Kerr, some rights reserved (CC BY)
Cyperus jeminicus
iNaturalist · cc-by
(c) Nina Kerr, some rights reserved (CC BY)

What to Eat

Edible parts: Leaves, Tubers, Root

The leaves are eaten fresh. The tubers are ground into flour.

Where to Find It

It is a tropical plant.

Africa, Asia, Burkina Faso, India,

Countries: United Arab Emirates, Afghanistan, Armenia, Angola, Azerbaijan, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Brunei, Bhutan, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, China, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Georgia, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, Comoros, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Myanmar, Mongolia, Mauritania, Mauritius, Maldives, Malawi, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Philippines, Pakistan, Qatar, Rwanda, Saudi Arabia, Seychelles, Sudan, Singapore, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Syria, Eswatini, Chad, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Tunisia, Turkey, Taiwan, Tanzania, Uganda, Uzbekistan, Vietnam, Yemen, South Africa, Zambia, Zimbabwe

How to Identify

A tropical sedge that grows in clumps with grass-like leaves and solid stalks. The leaves, tubers, and roots are all edible.

Wikipedia

Source ↗

Cyperus jeminicus is a species of sedge that is native to parts of Africa, the Middle East and India. The species was first formally described by the botanist Christen Friis Rottbøll in 1773.

Notes

There are 550 Cyperus species. Naming uncertain - authority.

References (3)
  • Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 32
  • Simpson, D. A. & Inglis, C. A., 2001, Cyperaceae of Economic, Ethnobotanical and Horticultural Importance: A checklist. Kew Bulletin Vol. 56, No. 2 (2001), pp. 257-360
  • WATT,

More from Cyperaceae