Lesquerella hybrids

Various

Perennial Lesquerella

Brassicaceae

What to Eat

Carbon Farming Solutions - Staple Crop: oil (The term staple crop typically refers to a food that is eaten routinely and accounts for a dominant part of people's diets in a particular region of the world).

Where to Find It

Origin: SW N. America.

Coming Soon

How to Identify

Lesquerella hybrids is a PERENNIAL growing to 0.6 m (2ft) by 0.8 m (2ft 7in) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 7. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers dry or moist soil.

How to Grow

Management: Standard New Perennial Crop Staple Crop: Oil Under Development. Climate: warm temperate to subtropical. Humidity: semi-arid. Carbon Farming Solutions - Cultivation: new crop as annual, perennials under development. Management: standard (Describes the non-destructive management systems that are used in cultivation).

Propagation: See individual species.

Other Uses

The seed of some species yields up to 28% oil and 22% protein. Average yields of 1.1 tonnes per hectare have been postulated and in small-scale experiments 1.6 tonnes has been attained. The oil has possibilities in the manufacture of grease thickeners due to the hydroxy-acid content. Major amounts of hydroxy-acids occur in the obscure seed oils, among them Lesquerella, but few of them have been subjected to development. According to Osman and Ahmad (1981), the only hydroxylated vegetable oil commercially available is castor oil. Other potential sources include Castalis, Coriaria, Dimorphotheca, Hiptage, and Osteospermum.

Names & Synonyms

Common names Bladder Pod, Fendler's bladderpod, bladderpod hybrids

Recent work has shown that Lesquerella is indistinct from the genus Physaria and both genera have been united under Physaria. In addition, the former Lesquerella of the southeastern United States have been moved to the genus Paysonia since 2002.

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