Panicum turgidum

Forsk.

Turgid panic grass

PoaceaeLeavesSeeds/Nuts
fodderlandscape architecture
Panicum turgidum
iNaturalist · cc-by-nc
(c) Mohammad Marafi, some rights reserved (CC BY-NC), uploaded by Mohammad Marafi
Panicum turgidum
iNaturalist · cc-by-nc
(c) John Pereira, some rights reserved (CC BY-NC), uploaded by John Pereira
Panicum turgidum
iNaturalist · cc-by-nc
(c) Mohammad Marafi, some rights reserved (CC BY-NC), uploaded by Mohammad Marafi

What to Eat

Edible parts: Seeds, Cereal, Vegetable

The seed can be eaten as a soup or ground into a flour to make bread or porridge. The grain can also be stored against times of scarcity. In times of dearth, people raid ant nests to obtain grain the ants have stored. Young shoots have a sweet flavour. The burnt, powdered roots produce a type of soda that some people add to a tobacco quid.

Where to Find It

A tropical plant. It can grow on clay soils or sand dunes and sandy plains. It grows in the desert. It is drought resistant. It grows in areas with an annual rainfall between 30-250 mm. It can grow in alkaline soils. It can grow in arid places.

Africa, Algeria, Arabia, Asia, Australia, Bahrain, Burkina Faso, Central Africa, Chad, Cyprus, Djibouti, East Africa, Egypt, Ethiopia, Ghana, India, Iran, Iraq, Israel, Jordan, Kuwait, Lebanon, Liberia, Libya, Mali, Mauritania, Mediterranean, Middle East, Morocco, Niger, Nigeria, North Africa, Oman, Pakistan, Qatar, Sahara, Sahel, Saudi Arabia, Senegal, Socotra, Somalia, Sudan, Syria, Tunisia, United Arab Emirates, UAE, West Africa, Western Sahara, Yemen,

Countries: United Arab Emirates, Afghanistan, Albania, Armenia, Angola, Australia, Azerbaijan, Bosnia & Herzegovina, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Brunei, Bhutan, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, China, Cape Verde, Cyprus, Djibouti, Algeria, Egypt, Eritrea, Spain, Ethiopia, France, Gabon, Georgia, Ghana, Gambia, Guinea, Equatorial Guinea, Greece, Guinea-Bissau, Croatia, Indonesia, Israel, India, Iraq, Iran, Italy, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, Comoros, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Libya, Morocco, Monaco, Montenegro, Madagascar, Mali, Myanmar, Mongolia, Mauritania, Malta, Mauritius, Maldives, Malawi, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Philippines, Pakistan, Qatar, Rwanda, Saudi Arabia, Seychelles, Sudan, Singapore, Slovenia, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Syria, Eswatini, Chad, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Tunisia, Turkey, Taiwan, Tanzania, Uganda, Uzbekistan, Vietnam, Yemen, South Africa, Zambia, Zimbabwe

How to Identify

A grass that keeps growing from year to year. It forms dense tangled clumps. It grows 0.3-1 m high. The stems have angular branching. The nodes or joints are swollen. There are empty leaf sheaths at the nodes. The leaves are narrow and with sharp points. The plant can break off at ground level and blow in the wind.

How to Grow

The plant grows best in areas where the mean annual temperature is within the range 25 - 35°c, but can tolerate 8 - 40°c. It prefers a mean annual rainfall in the range 200 - 400mm, tolerating 100 - 600mm. Requires a sunny position and a very well-drained soil. Prefers a light to medium soil and is tolerant of poor soils and saline soils. The plant is extremely drought resistant. Prefers a pH in the range 6.5 - 7, but tolerates 6 - 8. In dry areas the dormant buds sprout rapidly after the onset of the rainy season and the plants stay green over a very extended period, with flowering occurring towards the end of the rainy season and during the early part of the dry season. The seeds are difficult to harvest in quantity because they mature at different times over an extended period, shatter easily and are often eaten by birds. The plant photosynthesize by a more efficient method than most plants. Called the 'C4 carbon-fixation pathway', this process is particularly efficient at high temperatures, in bright sunlight and under dry conditions. A collection of 42 accessions of Panicum turgidum is held at the International Livestock Research Institute (ILRI), Addis Ababa, Ethiopia. High grain-yielding types are particularly found in the Middle East.

Propagation: Seed does not germinate below 15°C. Surface sow or just barely cover in a very well-drained medium, ensuring the seed does not dry out. Germination is best at 25–35°C. Transplanting of seedlings is possible. Natural reproduction is mainly vegetative by stolons. Division of self-layered plants is also possible.

Medicinal Uses

Old culms, dried and powdered, are used as a wound dressing. The root is carried by female marabouts (religious teachers) in Mauritania for corporal punishment of wayward pupils. The seed is said to be antidiabetic.

Other Uses

The plant produces long, deep-penetrating, fast-growing roots that bind sand on sand dunes. It is common on the Sahel steppes, and in parts of Niger (Agades area) it forms near-pure stands on sand patches. In Sudan it dominates locust laying grounds and serves as food for young insects. The stiff straw is commonly woven into mats, baskets, and cordage, and is also used for thatching. The culms are used as firewood in desert areas. The palatability of the leaves is low but sufficient for camels and donkeys, and when young, for sheep and goats. Herdsmen in Niger report that milk becomes foul-smelling two to three days after cows have grazed on this plant.

Wikipedia

Source ↗

Panicum turgidum is an old world clumping desert bunchgrass of the genus Panicum. It is a plant of arid regions across Africa and Asia, and has been introduced to other parts of the world.

Production

The seeds can be collected from ant hills.

Notes

There are about 500 Panicum species.

Names & Synonyms

Afezu, Afozo, Altumam, Bidu, Dungara, Dunqaare, Ithmam, Markouba, Markuba, Munt, Murut, Murutagas, Panic, Thamam, Thmam, Thumam, Thuman, Timam, Tumam

Panicum nubicum Fig. & De Not.
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