Pterocarya stenocarpa

DC.

Wingnut

JuglandaceaeSeeds/Nuts

Pterocarya stenocarpa

gbif · cc-by-sa
philippe_87

Pterocarya stenocarpa

gbif · cc-by-sa
Carlo Galliani

Pterocarya stenocarpa

gbif · cc-by-sa
Carlo Galliani

What to Eat

Edible parts: Nuts

Where to Find It

It is a temperate plant.

Asia, China,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A tree.

References (1)

Wickens, G.E., 1995, Edible Nuts. FAO Non-wood forest products. FAO, Rome. p 137

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