Wrightia annamensis

Eberh. & Dubard

Chhe dai khla

ApocynaceaeSeeds/Nuts
Wrightia annamensis
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(c) Mitchell Scott, some rights reserved (CC BY-NC), uploaded by Mitchell Scott
Wrightia annamensis
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Wikimedia Commons - Roy Bateman

What to Eat

Edible parts: Seeds - oil

The oil seeds are used in cooking.

Where to Find It

A tropical plant.

Asia, Cambodia, Indochina, SE Asia, Vietnam,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A shrub. It grows 3-4 m tall. Flora of China and The Plant List have different synonyms.

Wikipedia

Source ↗

Wrightia annamensis is a small tree species in the family Apocynaceae. Its distribution includes: southern China, Cambodia and Viet Nam: where it may be called: lòng mức trung bộ. At the time of writing (July 2018) there is a database conflict, with some authorities placing this species as a heterotypic synonym of Wrightia pubescens subsp. lanitii (Blanco).

Notes

There are 10-16-24 Wrightia species.

Names & Synonyms
Anasser laniti BlancoWrightia annamensis Eberh. & DubardWrightia annamensis var. coronata Pit.Wrightia kwangtungensis TsiangWrightia laniti (Blanco) MerrillWrightia pubescens
References (3)
  • Agron. Colon. 1:38. 1915 (As Wrightia annamensis)
  • Cengel, D. J. & Dany, C., (Eds), 2016, Integrating Forest Biodiversity Resource Management and Sustainable Community Livelihood Development in the Preah Vihear Protected Forest. International Tropical Timber Organization p 120
  • Phon, P., 2000, Plants used in Cambodia. © Pauline Dy Phon, Phnom Penh, Cambodia. p 634 (As Wrightia annamensis)

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