Phaseolus asellus
Molina
FabaceaeSeeds/Nuts
What to Eat
Edible parts: Seeds
The seeds are eaten.
Where to Find It
It is a temperate plant.
Chile, South America,
How to Identify
A cultivated bean in the legume family (Fabaceae), grown in temperate regions.
Other Information
It is a cultivated plant.
References (1)
- Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 476
