Pigea enneasperma

(Linn.)Forst.

PolygalaceaeLeavesSpice/Beverage
Pigea enneasperma
iNaturalist · cc0
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Pigea enneasperma
iNaturalist · cc-by
(c) pbsg, some rights reserved (CC BY)

What to Eat

Edible parts: Leaves - tea

Leaves are prepared as tea.

Where to Find It

It is a tropical plant. It grows in seasonally dry areas.

Andamans, Angola, Asia, Australia, Bangladesh, Benin, Burkina, Burundi, Cameroon, Central Africa Republic, CAR, China, Congo R., Congo DR, Djibouti, Eritrea, Ethiopia, Gabon, Ghana, Guinea, India, Indonesia, Ivory Coast, Japan, Kenya, Liberia, Madagascar, Mali, Mauritania, Mozambique, Niger, Nigeria, Papua New Guinea, PNG, Philippines, Saudi Arabia, SE Asia, Senegal, Socotra, Sri Lanka, Sudan, Taiwan, Tanzania, Thailand, Togo, Uganda, Yemen, Zambia, Zimbabwe,

Countries: United Arab Emirates, Afghanistan, Armenia, Angola, Australia, Azerbaijan, Bangladesh, Bahrain, Benin, Brunei, Bhutan, Congo (DRC), Central African Republic, Cote d'Ivoire, Cameroon, China, Ethiopia, Gabon, Georgia, Ghana, Guinea, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Madagascar, Mali, Myanmar, Mongolia, Maldives, Malaysia, Mozambique, Niger, Nigeria, Nepal, Oman, Papua New Guinea, Philippines, Pakistan, Qatar, Saudi Arabia, Sudan, Singapore, Senegal, Syria, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Tanzania, Uganda, Uzbekistan, Vietnam, Yemen, Zambia, Zimbabwe

How to Identify

A tropical herb or small shrub in the Polygalaceae family, found in seasonally dry areas.

Names & Synonyms
Polygala theezans L.and many others
References (2)
  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 510 (As Polygala theezans)
  • Plants For A Future (As Polygala theezans)

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