Coprinus cinereus

Beeli

Shaggy dung coprinus

CoprinaceaeMushrooms
Coprinus cinereus
iNaturalist · cc-by-nc
(c) Kurt Miller, some rights reserved (CC BY-NC)
Coprinus cinereus
iNaturalist · cc-by-nc
(c) Kurt Miller, some rights reserved (CC BY-NC)
Coprinus cinereus
iNaturalist · cc-by-nc
(c) Kurt Miller, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fungus, Mushroom

The fruiting bodies are eaten.

Where to Find It

A tropical plant.

Africa, Asia, China, East Africa, Malaysia, SE Asia, Tanzania,

Countries: United Arab Emirates, Afghanistan, Armenia, Angola, Azerbaijan, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Brunei, Bhutan, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, China, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Georgia, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, Comoros, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Myanmar, Mongolia, Mauritania, Mauritius, Maldives, Malawi, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Philippines, Pakistan, Qatar, Rwanda, Saudi Arabia, Seychelles, Sudan, Singapore, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Syria, Eswatini, Chad, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Tunisia, Turkey, Taiwan, Tanzania, Uganda, Uzbekistan, Vietnam, Yemen, South Africa, Zambia, Zimbabwe

How to Identify

A tropical mushroom in the Coprinaceae family.

Names & Synonyms

Huigai guisan, Ne-naga-no-hitoyo-take

Coprinus macrorhizus
References (5)
  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 251
  • Hall, I. R., et al, 2003, Edible and Poisonous Mushrooms of the World. Timber Press. p 309
  • Tanaka,
  • Uphof,

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