Thilachium thomasii

Gilg.

CapparaceaeFruitRootsPotential hazards — see below
Caution — Parts of this plant may be toxic or require specific preparation. Verify with multiple sources before consuming.
Thilachium thomasii
gbif · cc-by
Meise Botanic Garden
Thilachium thomasii
gbif · cc-by
The New York Botanical Garden
Thilachium thomasii
gbif · cc-by
Royal Botanic Gardens, Kew

What to Eat

Edible parts: Root, Tubers, Fruit

The roots are used to make porridge. The roots, tubers, and fruit are edible.

Known Hazards

It is used as a famine food.

Where to Find It

It is a tropical plant. It grows in woodland and along water courses. It grows between sea level and 1,000 m above sea level. It can grow in arid places.

Africa, East Africa, Kenya, Somalia,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A shrub or climber. It can grow 5 m tall. It has large tuberous roots. It loses its leaves during the year. The leaves are simple and 3-9 cm long by 2-7 cm wide. They vary in shaped. There are 1-10 flowers in a loose group. The fruit are narrowly oval and 3-6 cm long. They have 6-8 ribs.

Other Information

It is a famine food.

Names & Synonyms

Dika, Kitungulu, Medudu, Mutunguru, Ohia, Qadu, Quqube

Thilachium mildbraedii Gilg.Thilachium papillososcabrium Chiov.
References (5)
  • East African Herbarium records, 1981,
  • Mutie, F. M., et al, 2023, Important Medicinal and Food Taxa (Orders and Families) in Kenya, Based on Three Quantitative Approaches. Plants 2023, 12, 1145
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 79
  • Royal Botanic Gardens, Kew (1999). Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) database. Published on the Internet; http://www.rbgkew.org.uk/ceb/sepasal/internet [Accessed 7th April 2011]
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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