Mimusops riparia

Engl.

Mgama

SapotaceaeFruit
Mimusops riparia
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Wikimedia Commons (via Wikimedia Commons)
Mimusops riparia
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Royal Botanic Gardens, Kew

What to Eat

Edible parts: Fruit

The fruit are eaten.

Where to Find It

It is a tropical plant. It grows in forests along rivers.

Africa, East Africa, Kenya, Tanzania,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A tree. It grows 20 m tall. The leaves are simple and alternate. They are wedge shaped at the base and tape to the tip. The flowers are cream and in clusters in the axils of leaves. They have a scent. The fruit are almost round and yellow to red. The fruit are 3.5 cm across.

Wikipedia

Source ↗

Mimusops riparia is a species of plant in the family Sapotaceae. It is found in Kenya and Tanzania.

Names & Synonyms
Mimusops dependens Engl.Mimusops useguhensis Engl.
References (2)
  • East African Herbarium records, 1981,
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 183

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