Pouteria triplarifolia

P. H. Allen ex T. D. Penn.

Tripleleaf pouteria

SapotaceaeFruit
Pouteria triplarifolia
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(c) Leonardo Álvarez-Alcázar, some rights reserved (CC BY-NC), uploaded by Leonardo Álvarez-Alcázar

What to Eat

Edible parts: Fruit

The fruit is eaten.

Where to Find It

It is a tropical plant. It is recorded near 600 m above sea level in Costa Rica.

Central America, Costa Rica,

Countries: Belize, Costa Rica, Guatemala, Honduras, Nicaragua, Panama, El Salvador

How to Identify

A tree. It grows 20 m tall. The leaves are clustered and arranged in spirals. They are shiny and dark green. They are 19-21 cm long by 7-8 cm wide. The flowers are below the leaves. The fruit are 4-5 cm long. It has a pale brown skin.

Wikipedia

Source ↗

Pouteria triplarifolia is a species of plant in the family Sapotaceae. It is endemic to Costa Rica.

Production

In Costa Rica trees are recorded as fruiting in February.

References (2)
  • Grandtner, M. M., 2008, World Dictionary of Trees. Wood and Forest Science Department. Laval University, Quebec, Qc Canada. (Internet database http://www.wdt.qc.ca)
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 698

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