Prunus verrucosa
(Franch.) Nevski
Warty cherry
RosaceaeFruit
wikimedia · cc-by-sa
Wikimedia Commons - I.Sáček, senior
Wikimedia Commons - I.Sáček, senior
wikimedia · cc0
Wikimedia Commons - Franz Bley & H. Berdrow
Wikimedia Commons - Franz Bley & H. Berdrow
What to Eat
Edible parts: Fruit
The fruits are eaten fresh.
Where to Find It
In Kazakhstan it grows near rocks and on stony slopes. It can tolerate drought.
Asia, Central Asia, Kazakhstan, Tajikistan,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A shrub. It has many stems. It grows 1.5-2 m tall. The older branches are knotty and brownish-grey. Young shoots are more yellow. The leaves are broadly sword shaped and 15-20 mm long by 6-8 mm wide. They have sharp teeth. The flower groups are dense and pink. There are 3-8 flowers on spurs. The fruit is fleshy with a stone inside It is dark red and 7-9 mm long
How to Grow
Plants are grown from seed.
Wikipedia
Source ↗Prunus verrucosa, called the warty cherry or rough-stoned cherry, is a species of cherry native to Central Asia, particularly Turkestan.
Names & Synonyms
Cerasus verrucosa (Franch.) Nevski
References (1)
- Dzhangaliev, A. D., et al, 2003, The Wild Fruit and Nut Plants of Kazakhstan, Horticultural Reviews, Vol. 29. pp 305-371 (As Cerasus verrucosa)