Ceropegia meyeri

Decne

ApocynaceaeLeavesRoots
Ceropegia meyeri
iNaturalist · cc-by
(c) Sunčana Bradley, some rights reserved (CC BY), uploaded by Sunčana Bradley
Ceropegia meyeri
iNaturalist · cc-by
(c) Sunčana Bradley, some rights reserved (CC BY)

What to Eat

Edible parts: Root, Tubers, Leaves

The leaves are cooked and eaten as spinach, while the roots are eaten raw or roasted.

Where to Find It

It is a tropical plant. It grows in damp, shady places.

Africa, Botswana, East Africa, Eswatini, Mozambique, Southern Africa, Swaziland, Zambia, Zimbabwe,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A climbing herb. It keeps growing from year to year. It puts up annual stems from a tuberous disc like rootstock. The leaves are opposite and oval. They have wavy edges. The flower are tube shaped and white. They have a structure that looks like a cage at the top. The fruit are in 2 erect follicles. They are narrow and 10 cm long.

Notes

Also put in the family Asclepiadaceae.

Names & Synonyms
Ceropegia pubescens E. Mey.
References (6)
  • Fox, F. W. & Young, M. E. N., 1982, Food from the Veld. Delta Books. p 108
  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/
  • Plowes, N. J. & Taylor, F. W., 1997, The Processing of Indigenous Fruits and other Wildfoods of Southern Africa. in Smartt, L. & Haq. (Eds) Domestication, Production and Utilization of New Crops. ICUC p 187
  • Pickering, H., & Roe, E., 2009, Wild Flowers of the Victoria Falls Area. Helen Pickering, London. p 27
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 23
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

More from Apocynaceae