Celosia pseudovirgata

Schinz

AmaranthaceaeLeaves
Celosia pseudovirgata
gbif · cc-by-nc
GBIF
Celosia pseudovirgata
gbif · cc-by
Royal Botanic Gardens, Kew
Celosia pseudovirgata
gbif · cc-by
Royal Botanic Gardens, Kew

What to Eat

Edible parts: Leaves

The leaves are eaten.

Where to Find It

It is a tropical plant. It grows along roadsides and in cultivated land.

Africa, Cameroon, Central Africa, Congo, Nigeria, West Africa,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

An herb in the Amaranthaceae family that grows approximately 1 m high. It is a tropical plant found along roadsides and in cultivated land.

Names & Synonyms
Celosia bonnivairii var. lanceolata Schinz
References (2)
  • Burkill, H. M., 1985, The useful plants of west tropical Africa, Vol. 1. Kew.
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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