Capparis versicolor
Griff.
Khua-mat
CapparaceaeFruit
gbif · cc0
President and Fellows of Harvard College
President and Fellows of Harvard College
What to Eat
Edible parts: Fruit
The fruit, which grows 5–6 cm long, is eaten.
Where to Find It
A tropical plant. It grows in slightly dry areas and sandy areas between 100-1,000 m above sea level.
Asia, China, India, Indochina, Malaysia, Myanmar, SE Asia, Thailand, Vietnam,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A climbing shrub or vine. It grows to 10 m long. The leaves are narrowly oval and 4-6 cm long by 2-4 cm wide. The petals are 8 mm long. The berries are 5-6 cm long.
Notes
There are about 250 Capparis species. There are about 50 Capparis species in tropical America.
Names & Synonyms
Capparis koi Merr. & ChunCapparis larutensis KingCapparis nhatrangensis Gagnep.
References (4)
- Mot So Rau Dai an Duoc O Vietnam. Wild edible Vegetables. Ha Noi 1994, p 252
- Pham-Hoang Ho, 1999, An Illustrated Flora of Vietnam. Nha Xuat Ban Tre. p 596
- Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 90 (As Capparis koi)
- www.efloras.org Flora of China Volume 7
