Lycoperdon muscorum

Morgan

Korok

LycoperdiaceaeMushrooms

Lycoperdon muscorum

iNaturalist · cc-by-nc
(c) Marco Floriani, some rights reserved (CC BY-NC), uploaded by Marco Floriani

Lycoperdon muscorum

iNaturalist · cc-by
(c) Dominic McLean, some rights reserved (CC BY)

Lycoperdon muscorum

iNaturalist · cc-by
(c) Dominic McLean, some rights reserved (CC BY)

What to Eat

Edible parts: Mushroom, Fungus

The mushroom fungus is edible.

Where to Find It

Asia, India,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A mushroom in the puffball family (Lycoperdiaceae).

References (1)

www.plantnames.unimelb.edu.au

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