Lupinus densiflorus
Benth.
Whitewhorl lupine
iNaturalist · cc-by-nc
(c) Brian Starzomski, some rights reserved (CC BY-NC)
(c) Brian Starzomski, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Brian Starzomski, some rights reserved (CC BY-NC)
(c) Brian Starzomski, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Brian Starzomski, some rights reserved (CC BY-NC)
(c) Brian Starzomski, some rights reserved (CC BY-NC)
What to Eat
The leaves and flowers are steamed and eaten together with acorn soup.
Where to Find It
It is a temperate plant.
North America, USA,
Countries: Antigua & Barbuda, Barbados, Bahamas, Belize, Canada, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Guatemala, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Puerto Rico, El Salvador, Trinidad & Tobago, United States, St Vincent
How to Identify
A temperate herb in the legume family.
References (1)
- Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 320
