Cereus repandus

(L.) Mill.

Giant club Cactus

CactaceaeFruit
Cereus repandus
iNaturalist · cc-by
(c) Eric Knight, some rights reserved (CC BY), uploaded by Eric Knight
Cereus repandus
iNaturalist · cc-by-sa
(c) James C. Davis, some rights reserved (CC BY-SA)

What to Eat

Edible parts: Fruit

The fruit is eaten raw. Its white flesh has a mild, sweet flavour. The dark red (occasionally white), oblong fruit measures 3–4cm long and often splits open while still on the plant.

Where to Find It

It is a tropical plant. It grows in drier areas. It can tolerate very high temperatures. It may be able to tolerate light frosts. It needs a sunny position and well-drained soil. It suits acid soils. It needs bright light and a temperature above 10°C. It is drought tolerant. Hobart Botanical Gardens. Melbourne Botanical Gardens. Adelaide Botanical Gardens.

Africa, Antilles, Argentina, Aruba, Asia, Australia, Brazil, Caribbean, Central America, Colombia, Curacao, East Africa, Europe, France, Guianas, Hawaii, Indochina, Indonesia, Israel, Mediterranean, Mexico, Middle East, Netherlands Antilles, North America, Pacific, Peru, SE Asia, Slovenia, South America, Tasmania, Uruguay, USA, Venezuela, Vietnam, West Indies,

Countries: Andorra, United Arab Emirates, Afghanistan, Antigua & Barbuda, Albania, Armenia, Angola, Argentina, Austria, Australia, Azerbaijan, Bosnia & Herzegovina, Barbados, Bangladesh, Belgium, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Brunei, Bolivia, Brazil, Bahamas, Bhutan, Botswana, Belarus, Belize, Canada, Congo (DRC), Central African Republic, Congo (Republic), Switzerland, Cote d'Ivoire, Chile, Cameroon, China, Colombia, Costa Rica, Cuba, Cape Verde, Cyprus, Czechia, Germany, Djibouti, Denmark, Dominica, Dominican Republic, Algeria, Ecuador, Estonia, Egypt, Eritrea, Spain, Ethiopia, Finland, Fiji, Micronesia, France, Gabon, United Kingdom, Grenada, Georgia, French Guiana, Ghana, Gambia, Guinea, Equatorial Guinea, Greece, Guatemala, Guinea-Bissau, Guyana, Honduras, Croatia, Haiti, Hungary, Indonesia, Ireland, Israel, India, Iraq, Iran, Iceland, Italy, Jamaica, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, Kiribati, Comoros, St Kitts & Nevis, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, St Lucia, Liechtenstein, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Latvia, Libya, Morocco, Monaco, Moldova, Montenegro, Madagascar, Marshall Islands, North Macedonia, Mali, Myanmar, Mongolia, Mauritania, Malta, Mauritius, Maldives, Malawi, Mexico, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Netherlands, Norway, Nepal, Nauru, New Zealand, Oman, Panama, Peru, Papua New Guinea, Philippines, Pakistan, Poland, Puerto Rico, Portugal, Palau, Paraguay, Qatar, Romania, Serbia, Russia, Rwanda, Saudi Arabia, Solomon Islands, Seychelles, Sudan, Sweden, Singapore, Slovenia, Slovakia, Sierra Leone, San Marino, Senegal, Somalia, Suriname, South Sudan, Sao Tome & Principe, El Salvador, Syria, Eswatini, Chad, Togo, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Tunisia, Tonga, Turkey, Trinidad & Tobago, Tuvalu, Taiwan, Tanzania, Ukraine, Uganda, United States, Uruguay, Uzbekistan, St Vincent, Venezuela, Vietnam, Vanuatu, Samoa, Yemen, South Africa, Zambia, Zimbabwe

How to Identify

A tall cactus. It grows 3-5 m tall. It is like a low branching tree with columns. It can grow 16 m tall, but is often lower and 3-5 m high. The columns are 10-25 cm thick. They are dull green or bluish. There are 5-8 ribs and the furrows are deep. The spines are brown and 2 cm apart. There are 4-7 spines spreading out and a reddish brown central one. The side ones are 1 cm long and the central one is 2 cm long. The flowers appear at night. They are white with greenish-brown outer petals. They are 16 cm long. The fruit are apple sized, yellow and covered with spines. The spines brush off when the fruit is fully ripe.

How to Grow

Plants can be grown from seed or cuttings. They are planted in widely spaced rows. It can be used as a hedge.

Propagation: Seed.

Medicinal Uses

None known

Other Uses

The plant can be used for erosion control, as a hedge, or for ornamental purposes, and its fruits provide food for both humans and wildlife. It grows well in pots. Cereus repandus is largely unresearched and under-utilized, grown mostly as an ornamental. Its large, fragrant flowers are rich in nectar and pollen, attracting nocturnal pollinators such as moths. The cactus structure can provide shelter for wildlife and invertebrates, and leaf litter around the plant serves as habitat for beneficial insects. The flowers are not known to confuse pests. Suited to carbon farming and food forest use.

Wikipedia

Source ↗

Cereus repandus (syn. Cereus peruvianus), the Peruvian apple cactus, is a large, erect, spiny columnar cactus found in South America. It is also known as giant club cactus, hedge cactus, cadushi (in Papiamento and Wayuunaiki), and kayush. Cereus repandus is grown mostly as an ornamental plant, but has some local culinary importance. The Wayuu from the La Guajira Peninsula of Colombia and Venezuela also use the inner cane-like wood of the plant in wattle and daub construction.

Production

Fruit are harvested when fully ripe.

Other Information

It is becoming a popular commercial fruit.

Names & Synonyms

Cactus apple, Cadushi, Cardon higo, Hedge cactus, Incataya, Kadushi, Kaktus apel, Koubo, Long cot, Noc tru, Perujski stebričar, Peruvian Apple cactus, Pitahaya, Pitayas, Tampana, Xuong rong khe

Acanthocereus horribarbis (Salm-Dyck) BorgCactus peruvianus L.Cactus repandus L.Cephalocereus atroviridis (Backeb.) BorgCereus atroviridis Backeb.Cereus gracilis Haw.Cereus grenadensis Britton & RoseCereus margaritensis J. R, Johnst.Cereus peruvianus (L.) Mill.Pilocereus atroviridis (Backeb.) Backeb.Subpilocereus margaritensensis (J.R. Johnson) BackebergSubpilocereus repandus (L.) Backebergand others
References (25)
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