Trametes ochracea

(Pers.) Gilb. & Ryvarden

PolyporaceaeMushrooms
Trametes ochracea
iNaturalist · cc-by-nc-sa
(c) Bogdan V. Kryzhatyuk, some rights reserved (CC BY-NC-SA), uploaded by Bogdan V. Kryzhatyuk
Trametes ochracea
iNaturalist · cc-by-nc
(c) fizzog, some rights reserved (CC BY-NC)
Trametes ochracea
iNaturalist · cc-by-nc
(c) pinonbistro, some rights reserved (CC BY-NC), uploaded by pinonbistro

What to Eat

Edible parts: Mushroom, Fungus

The fruiting body is consumed as a mushroom.

Where to Find It

It is a tropical plant.

Brazil, Iraq, Middle East, South America,

Countries: United Arab Emirates, Argentina, Bahrain, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Israel, Iraq, Iran, Jordan, Kuwait, Lebanon, Oman, Peru, Paraguay, Qatar, Saudi Arabia, Suriname, Syria, Uruguay, Venezuela, Yemen

How to Identify

A tropical mushroom in the polypore family (Polyporaceae).

Wikipedia

Source ↗

Trametes ochracea is a common polypore mushroom native to North America and Europe, although rarer than some other Trametes species. It is a related species to, and is a lookalike of the pale variety of Trametes versicolor. Like T. versicolor, it is commonly called turkey tail, and other common names are ochre bracket and ochre trametes. T. ochracea is a close relative of the more famous T. versicolor, so research into its medicinal value is limited yet occurring, and it is likely it is of similar medicinal value.

References (3)
  • Aziz, F. H. & Toma, F. M., 2012, First Observations on the Mushroom in Mountain Area of Iraqi Kurdistan Region. Journal of Advanced Laboratory Research in Biology 3(4)
  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • Prance, 1984,

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