Lanopila nipponica
(Kawam.) Y. Kobayasi
LycoperdiaceaeMushrooms
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a temperate plant.
Asia, China, Hong Kong,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
Lanopila nipponica is a mushroom in the Lycoperdiaceae family found in temperate regions.
Names & Synonyms
Oni-husube
Langermannia
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
