Sedum verticillatum
L.
CrassulaceaeLeaves
iNaturalist · cc-by-nc
(c) Ольга Курякова, some rights reserved (CC BY-NC)
(c) Ольга Курякова, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Ольга Курякова, some rights reserved (CC BY-NC)
(c) Ольга Курякова, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Ольга Курякова, some rights reserved (CC BY-NC)
(c) Ольга Курякова, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Leaves
The leaves are eaten.
Where to Find It
It is a temperate plant.
Asia, China,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A temperate herb in the Crassulaceae family.
Names & Synonyms
Jingtiansanqi
