Cordia panamensis

L. Riley

BoraginaceaeFruit
Cordia panamensis
iNaturalist · cc-by-nc
(c) edj_rivas, some rights reserved (CC BY-NC), uploaded by edj_rivas
Cordia panamensis
iNaturalist · cc-by-nc
(c) Leonardo Álvarez-Alcázar, some rights reserved (CC BY-NC), uploaded by Leonardo Álvarez-Alcázar

What to Eat

Edible parts: Fruit

The fruit are eaten raw.

Where to Find It

It is a tropical plant. It grows in dry and wet forest from sea level to 1,000 m above sea level.

Belize, Carribbean, Central America, Colombia, Costa Rica, Ecuador, El Salvador, Mexico, Nicaragua, North America, Panama, South America, Trinidad, Venezuela,

Countries: Antigua & Barbuda, Argentina, Barbados, Bolivia, Brazil, Bahamas, Belize, Canada, Chile, Colombia, Costa Rica, Cuba, Dominica, Dominican Republic, Ecuador, Grenada, French Guiana, Guatemala, Guyana, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Peru, Puerto Rico, Paraguay, Suriname, El Salvador, Trinidad & Tobago, United States, Uruguay, St Vincent, Venezuela

How to Identify

A small tree. It loses its leaves during the year. It grows 5-10 m tall. Male and female flowers occur on separate trees. The fruit are white and 1 cm across.

How to Grow

Plants can be grown from seeds.

Other Uses

The wood is used for fence posts and making tool handles. It is used in traditional house construction. The wood of most species in this genus is hard and, where the plants grow large enough, the wood is often harvested at least locally for use in construction etc and also for making charcoal.

Names & Synonyms
Cordia hebeclada I. M. Johnst.Gerascanthus hebecladus (I. M. Johnst.) BorhidiGerascanthus panamensis (L. Riley) Borhidi
References (3)
  • Fern, K., 2012, Tropical Species Database http://theferns.info/tropical/
  • Kew Plants of the World onLine
  • Roa, J. A. G. & Boada, D. S. G., 2018, Fundación para el Fortalecimiento de la Fruticultura y Plantas Alimenticias no Convencionales en Colombia.

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